Hyderabadi Toast, Sindhi Toast And More: 5 Regional Toast Recipes For A Delicious Breakfast

At breakfast, a humble slice of bread is loved by everyone. Also, we get such a variety of bread recipes that it would be unfair to settle for a simple toast every time. While toast can be an easy and quick option when you’re pressed for time, there are plenty of ways to spruce up your regular breakfast into a delicious meal. If you explore you will find a simple toast recipe and exceptional regional versions. From cheese toast to veggie toast, there are plenty of regional toast recipes you can try to instantly improve your breakfast platter. Here we bring you some of the regional toast recipes you can make for a lip-smacking breakfast.

5 regional toast recipes for breakfast:

1. Hyderabadi Toast:

This Hyderabadi toast is perfect for a quick meal. Whether for a hearty breakfast or to accompany your evening cup of tea, this Hyderabadi toast can satiate your hunger anytime of the day. The Hyderabadi toast is first fried in a maida porridge and the crispy bread slices are then used to sandwich a spicy and flavorful potato filling. Click here for the recipe.

Hyderabadi Toast

2. Dim Pauruti

Dim Paurauti is a famous Bengali-style toast recipe that will leave you wanting more every time. It is made by dipping thick slices of fresh bread in a mixture of eggs, onions, and chili peppers. The preparation is such that many may even call it a tasty French toast. Here is the recipe for you.

3. Sindhi Dal Toast:

Healthy and wholesome, Sindhi dal toasts are made with slices of bread stuffed with spicy potatoes, drizzled with moong dal, accompanied by a tangy tamarind chutney and mint sauce. This comfort food is something you should definitely try if you want to have a delicious breakfast. Interested in trying it? Here is the recipe for you.

(Also read: Easy Breakfast Recipes: 5 French Toast Recipes To Start The Day Right)

4. Sooji Toast:

Sooji Toast is a beloved North Indian breakfast recipe that is quick and easy to prepare. The slices of bread are coated in a sooji dough, which is then fried until crispy and golden. A vegetarian version of dim pauruti if you can call it, here’s how you can make a delicious breakfast for your friends and family. Here is the recipe for you.

5. Mumbai Toast:

Bombay is famous for its list of unique and delicious street food. From dabeli to Chinese pakoda, there are a variety of easy and quick street food in Mumbai that we also love to make at home. Mumbai Toast is another Bombay style snack that gets you hooked. All you need are slices of bread coated with butter that will be used to sandwich cucumber, tomatoes, peppers and other ingredients. Grill it until crispy and golden and serve with hot chai. Click here for the recipe.


Here is! Try these quick and easy regional toast varieties for delicious breakfast options.

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