Indian Food – Joy Peppers Fri, 04 Jun 2021 16:48:11 +0000 en-US hourly 1 Indian Food – Joy Peppers 32 32 Market value of antimicrobial coatings expected to reach US $ Fri, 04 Jun 2021 15:25:00 +0000

LOS ANGELES, June 04, 2021 (GLOBE NEWSWIRE) – The Global Antimicrobial Coatings Market is expected to grow at a CAGR of approximately 10.8% from 2020 to 2027 and reach a market value of over $ 6,756.2 million by 2027.

North America has historically dominated the antimicrobial coatings market and is expected to do so again during the forecast period. During the forecast period, the construction industry in North America is expected to experience significant growth due to increased demand for non-residential construction projects such as hospitals, schools and colleges. In addition, the implementation of the “Affordable Healthcare Act” in the United States has resulted in the construction of care units and hospitals. The growing population is expected to increase the construction of office buildings, industrial factories, schools and colleges, driving the demand for antimicrobial coatings in the construction industry.


Asia-Pacific, on the other hand, is expected to have the fastest growing CAGR in the coming years. The growth of major end-use industries, such as healthcare, construction, food processing and packaging, is driving the market. The strong manufacturing base of the packaging products industry in China, Japan and India, combined with increasing sales of packaged food products, is expected to drive the market growth in the near future. In addition, the favorable policies implemented by the Indian government, such as Foreign Direct Investment (FDI) and Make in India, are expected to create many growth opportunities for the food processing and healthcare industries, which, in turn, are expected to increase the consumption of antimicrobial coatings in the region.

Market dynamics

The increase in construction and renovation activities due to the increased standard of living and the ease of access to loans is expected to stimulate demand for the products. Antimicrobial coatings are commonly used in public buildings to coat walls, handles and counters. In addition, the growing epidemic of diseases such as COVID 19 and SARS is likely to encourage use due to strict regulations in the construction industry to reduce the risk of contamination by touch, thus increasing the share of antimicrobial coatings market. Growing parental concerns and the growing demand for safe school environments are likely to increase demand. Antimicrobial coatings are commonly used on classroom and hallway walls, as well as railings, to help prevent the spread of bacterial disease. These coatings are safe and do not leave toxic residues, making them suitable for use in schools and nurseries, which is likely to drive demand for antimicrobial coatings.


Growing concerns about cleanliness in various industries have resulted in increased demand for products, leading to rapid development of the global market. Antimicrobial coatings are used to protect surfaces against microorganisms such as parasites, germs, bacteria and other unwanted microorganisms.

Sector perspectives

The global antimicrobial coatings market is segmented on the basis of material and application. The material is divided into antimicrobial powder coatings and surface modifications and coatings. Antimicrobial powder coatings are further sub-segmented into silver, copper and others. Surface modifications and coatings are further sub-segmented into E. coli, listeria, pseudomonas and others. By application, the market is separated into sanitary and kitchen facilities, air conditioning and ventilation systems, food processing and packaging, antimicrobial textiles, mold removal, construction, medical devices, healthcare and others.

Competitive landscape

Some of the main competitors are Akzo Nobel NV, Nippon Paint Holdings Co., Ltd., PPG Industries, Inc., RPM International Inc., Koninklijke DSM NV, The Sherwin Williams Company, and among others.

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Some of the major observations regarding the antimicrobial coatings industry include:

  • In April 2018, Lonza announced a new product, namely Proxel Spektra Preservative “. The new product launched is an industrial product resulting from the degradation of yeasts, molds and bacteria. This product launch expands the portfolio of biocidal products without the company’s methylisothiazolinone and attracts new customers.
  • In October 2015, Sherwin-Williams announced the launch of a new product called “Paint Shield”. The newly launched product is an antimicrobial paint capable of killing stubborn pathogenic bacteria within two hours of exposure. This product launch enables BASF to improve its product offering to hospitals and healthcare facilities to control the spread of nosocomial infections.
  • In February 2015, Sono-Tek Corp. announced a partnership with Mercer Group Ltd. The collaboration whereby the latter company obtains full access to Sono-Tek’s antimicrobial spray coating systems. This allows Sono-Tek Corp. to expand the antimicrobial coatings market.



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India does not fund Jeety’s hot meal initiative Thu, 03 Jun 2021 22:10:25 +0000

-Said the Indian Ambassador

Indian Ambassador to Cote d’Ivoire, Guinea and Liberia Sailas Thangal has dismissed reports that the Indian government has funded the house – free hot meal initiative through which the former consul Honorary General of India in Liberia, Mr. Upjit Singh Sachedeva (M.. Jeety) has fed inmates and less fortunate people over the years.

“I know for sure and there has been a lot of appreciation for the former Honorary Consul General Upjit Singh Sachedeva or Jeety, for his work as a philanthropist, and he does it from his. No Indian government has paid any money for it, ”said Amb. Thangal said at a press conference in Sinkor on Thursday, June 3.

Mr. Thangal explained that when the Indian government has a cash contribution to make to the government of Liberia’s development efforts, that transaction is done directly from government to government, not through Mr. Jeety.

For example, Amb. Thangal recalled that India has provided the Government of Liberia with $ 2 million for the construction of the 14th Military Hospital, which is a bilateral project, and has also provided 45 buses as well as three containers of spare parts.

Amb. Thangal continued that India had also provided five trucks, a container of spare parts and two shipments of medicine to the government of Liberia during the heat of the coronavirus crisis here.

He described the alleged external support allegation as a savage claim that he said he can’t think anyone is saying that, adding “I’m sorry he’s doing it on his own, he’ll stop when he wants to. “.

The Indian ambassador said he was very happy that an Indian compatriot, Mr Sachedeva, did such a good job, “winning many hearts and souls of Liberian brothers and sisters, especially the less fortunate and disadvantaged. “.

While praising Mr. Sachedeva’s free hot meal initiative, Amb. Thangal pointed out that the first basic need of every human being is food, because if you are hungry you cannot reasonably think or work.

In addition, Amb. Thangal clarified that Mr. Sachedeva is not being investigated by the Indian government into allegations of US $ 5 million intended for Indians, explaining that “the Indian government does not pay any money to the Indian government. honorary consul general ”.

According to Amb. Thangal, the payment of US $ 2 million by the Indian government was not made through Jeety, but through the government of Liberia.

Even as Indian Ambassador to Côte d’Ivoire, Guinea and Liberia, Thangal explained that the Indian government does not pay him money for countries to which he is accredited, saying: “ It is strict from government to government. “

Mr Sachedeva, an Indian businessman, diplomat and philanthropist, has explained here several times that his food distribution initiative came from Jeety Trading Corporation, adding that “we do not receive external or internal support from anyone.”

Through his monthly distribution of home-cooked hot meals to inmates at Monrovia Central Prison, Mr Sachedeva recently said he firmly believes he will be able to inspire one of his fellow businessmen who will think also to help inmates someday.

To that end, he said he and his team from the Jeety Trading Corporation brought home cooked hot meals for more than 1,300 inmates, including rice, kidney beans, chicken, water, juice and cakes.
Mr. Sachedeva’s efforts to forge friendship, cordiality, peace and love between Liberia and India and enormous contributions to the growth of Liberia’s business sector have been recognized by past and present governments. .

The Indian businessman and philanthropist was honored and decorated in April this year by the Liberian authorities with the rank of Knight Grand Commander of the Human Order of African Redemption during a cocktail party held in honor of the members of the Diplomatic and Consular Corps here.

At this event on April 23, Mr. Sachedeva renewed his commitment to continue his humanitarian and philanthropic works, even after completing his period of service as Honorary Consul General of India in Liberia. By Winston W. Parley

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Suga’s heartwarming gesture for Indian food delivery boy in South Korea is the best thing on the internet today Thu, 03 Jun 2021 05:30:24 +0000

BTS dominates the global music scene and how. THE ARMY adores the septet for its music and the kind of attitude it promotes. It is a known fact that BTS boys are quite humble. Here is some news that will warm the shells of your heart. A Malayalam man working as a food delivery boy in South Korea gave an interview to a local channel. He said he was neither a fan nor a member of ARMY but had been touched by the group, especially Suga. He appears to have gone to their dorm in Hannam The Hill on some occasions to deliver food. He met Jungkook, Jin, Suga and RM. He told the radio station as reported by Koreaboo: “If you ask me about the experience… They are all four great. They never gave us the impression that they have any attitude towards it. to having millions of fans. ” This is something that every ARMY member will vouch for! Also Read – BTS’s V and Jungkook aka TAEKOOK Share the Most Amazing Friendship On The Planet, And Here Is The Proof – Watch Videos

He also spoke about a specific incident involving Suga. It seems it was a rainy day and he had to make a delivery. Suga wrote in the “Rider Request” ordering app that it was raining and it didn’t matter if the food arrived late. He asked the driver to be careful on the road while driving. He was quoted as saying, “I would especially like to mention one case. Once, Suga… It was a rainy day. In fact, customers don’t have the option to contact us, but there is a feature called “Rider request.” And in that request section, he wrote: “It’s a rainy day… No matter how late you are, drive carefully.” Also Read – This Is What McDonald’s BTS Meal Looks Like In Different Countries

As we know, Suga was working part time as a delivery man when he was working as an intern. He had been the victim of an accident which caused a lot of damage. Later, his company discovered him but let him pursue his musical career. He recently had surgery to relieve him of the immense pain that was affecting his performance on stage and his dancing skills. BTS knows how to win hearts! Also Read – BTS: RM and Jimin buy apartments in the MOST expensive real estate complex in Seoul – see photos

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Global Commercial Greenhouse Market (2021-2026) – Wed, 02 Jun 2021 11:33:36 +0000

Dublin, June 02, 2021 (GLOBE NEWSWIRE) – The “Commercial Greenhouse Market – Growth, Trends, COVID-19 Impact and Forecast (2021 – 2026)” the report was added to from offer.

The commercial greenhouse market is expected to register a CAGR of 8.1% during the forecast period (2021-2026). The commercial greenhouse market has suffered in terms of production, distribution and uncertainty of demand due to the global covid-19 pandemic. Covid-19 related restrictions on exports and imports have resulted in supply chain disruptions as the existing supply chain is not equipped to respond to customers. Greenhouse production can provide high quality food products year round with efficient use of water, fertilizers, chemicals and labor.

Over the past decades, the commercial greenhouse has grown around the world, especially in Europe, has experienced significant growth in 2015 as the demand for high quality horticultural products including exotic and off-season products has dramatically increased. increased from 30.0 to 40.0% (since 1991). Improving conditions in developing countries, increasing disposable income coupled with demand for high quality food products, accelerate the growth of commercial greenhouses. Europe and North America hold significant market share while the fastest growth can be seen in the Asia-Pacific region.

The challenges lie in the poor management of greenhouses by farmers. Farmers must be made aware of the automation and technical nature of the greenhouse, towards large-scale production.

Main market trends

Growing demand for food and shrinking land are driving the market

The world’s population is growing exponentially and every day, nearly 200,000 people are added to the world’s food demand. According to the United States Population Division, the world’s human population has nearly quadrupled over the past 100 years and is expected to reach 9.2 billion by 2050. Providing food for this growing population has become a global threat. Agricultural land per capita in 2030 is expected to decline to 1,800 square meters from 2,200 square meters in 2005. To make matters worse, various crop pests are responsible for 10-16% of crop losses. world crops every year. Hence, meeting the global food demand with less space per hectare is the key to boosting the greenhouse market during the forecast period.

Europe dominates largest share of greenhouse disbursements

Europe and North America hold significant market share while the fastest growth can be seen in the Asia-Pacific region. Europe was the first to implement advanced greenhouse techniques, especially in countries like Italy, Spain and the Netherlands, where large areas are cultivated in greenhouses. Europe is the biggest player due to urbanization, rapid technological progress and the high demand for fruits and vegetables. Rapid population growth, along with retractable lands, especially in countries like China and India, will boost the greenhouse market during the forecast period in the Asia-Pacific region.

Competitive landscape

The global greenhouse market is slightly consolidated with very few players taking the majority of the market share. Product innovations, partnerships and acquisitions are the main strategies adopted by the leading companies in the market globally. Along with innovations and expansions, investments in R&D and the development of new product portfolios are likely to be crucial strategies during the forecast period. Major players like LumiGrow, Nexus Corporation, Certhon, Greentech Agro are developing new strategies to enter the market.

Reasons to buy this report:

  • The Market Estimate (ME) sheet in Excel format
  • 3 months of analyst support

Main topics covered:

1.1 Hypotheses of the study and market definition
1.2 Scope of the study



4.1 Market overview
4.2 Market drivers
4.3 Market restrictions
4.4 Porter’s five forces analysis
4.4.1 Threat of new entrants
4.4.2 Bargaining power of buyers
4.4.3 Bargaining power of suppliers
4.4.4 Threat of Substitute Products
4.4.5 Intensity of Competitive Rivalry

5.1 Type of equipment
5.1.1 Heating systems
5.1.2 Cooling systems
5.1.3 Others
5.2 Type of crop
5.2.1 Fruits and vegetables
5.2.2 Flowers and ornamental plants
5.2.3 Nursery crops
5.2.4 Other types of crops
5.3 Type of greenhouse
5.3.1 Glass greenhouses
5.3.2 Plastic greenhouse
5.4 Geography
5.4.1 North America United States Canada Mexico Rest of North America
5.4.2 Europe Germany United Kingdom France Russia Spain Rest of Europe
5.4.3 Asia-Pacific China India Rest of Asia-Pacific
5.4.4 South America Brazil Argentina Rest of South America
5.4.5 Africa South Africa Egypt Rest of Africa

6.1 Most adopted strategies
6.2 Market share analysis
6.3 Company profiles
6.3.1 Richel Group
6.3.2 Argus Control Systems Ltd
6.3.3 Rough Brothers, Inc.
6.3.4 Certhon
6.3.5 Logiqs BV
6.3.6 Lumigrow, Inc
6.3.7 Nexus Corporation
6.3.8 Hort Americas
6.3.9 Heliospectrum AB
6.3.10 Agra Tech, Inc



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This year, food packaging to replace the bhandara | Lucknow News Mon, 31 May 2021 23:07:00 +0000

Lucknow: With the first Bada Mangal around the corner and the Covid-19 restrictions still in place, people who served food by setting up stalls are now considering preparing food packages and distributing them to the needy.
Others plan to donate food raw materials to LMC’s community kitchen so that they can be used to feed the poor.
A group of elderly people from Jankipuram Extension, who organize annual “bhandaras” (community feast) in Bada Mangal, decided to work with a non-governmental organization to distribute packed lunches among the population.
“Every year, we set up a small stand to distribute poor sabzi as prasad on the first Bada Mangal. Last year we were unable to do this due to Covid restrictions. This year, we plan to distribute around 800 packed lunches in the slums near our locality. We will adhere to all Covid-19 safety precautions, ”said Akshar Parmar (41) from Jankipuram Extension.
Harshit Lamba (29) and his mother, residents of Sector K in Aliganj, also plan to distribute khichdi and distribute it to the poor under a flyover near the Purania Passage. “Covid-19 shouldn’t be an excuse not to feed the hungry. We will follow Covid-19 safety standards and serve packed lunches to as many people as possible, ”Harshit said.
Akshit Amber from Niralanagar said: “My family holds a community party every year in Bada Mangal. This might not be possible for us this year due to restrictions, so we decided to contribute to LMC’s community kitchen. We hope that our contribution will reach the poor. ”


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Indian skipper Virat Kohli reveals his diet in latest AMA Instagram session Mon, 31 May 2021 07:30:00 +0000

Indian captain Virat Kohli’s obsession with fitness and healthy eating is no secret to cricket fans. He is also considered one of the fittest cricketers in the world. The internet is full of videos where he has been seen talking about his strict lifestyle and how healthy living has helped him improve his performance in the field. Remember when Virat, in an interview, said he hadn’t eaten chole bhature since 2014? The video has gone viral on various social media platforms, inspiring several young people to take fitness seriously. Since then, Virat Kohli has shared glimpses of his daily diet through his social media handles.

Now he has also revealed his diet. Yes, you read that right! In a recent Ask-Me-Anything (AMA) Instagram session, the 32-year-old cricketer shared what his diet looks like. “Lots of veg, eggs, 2 cups of coffee, dal, quinoa, lots of spinach,” he wrote. He also mentioned that he loved to eat dosas, but “all in controlled amounts”.

Read also: Virat Kohli “ spoils ” wife Anushka Sharma with this homemade dessert (see photo inside)

In another question, when asked: “What do you eat in a day?” Virat quickly responded, “Lots of Indian dishes cooked simply and sometimes Chinese too. Almonds, protein bar, fruit.”

Read also: Anushka Sharma shares snippet of hubby Virat Kohli’s ‘measured consumption’ – find out


In addition, he also spoke about how he spends these days of confinement with his family, his equation with his wife and actor Anushka Sharma, his connection to MS Dhoni and more.

In terms of work, Virat Kohli should soon fly to England for a test tour of nearly 2 months. The Indian Trial Team will face New Zealand in the inaugural match of the World Trial Championship final. It is set to be played at Southampton from June 18-22.

About Somdatta SahaExplorer – this is what Somdatta likes to call herself. Whether in terms of food, people or places, all she craves is knowing the unknown. A simple aglio olio or daal-chawal pasta and a good movie can make the day.

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19 surgeries, 66 medals: Indian para-swimmer Niranjan Mukundan | India Sun, 30 May 2021 13:18:45 +0000

Indian para-swimmer Niranjan Mukundan was born with spina bifida, an incomplete formation of the spinal cord.

It meant 19 surgeries, missing school and recovering for months.

At the age of seven, Mukundan was advised to swim in aqua therapy, which enabled him to fight his way to victories against the rough waters of life. At 18 he had won his first international medal and at 25 he was climbing the ranks to become the first Indian para-swimmer to win 50 international medals for his country.

He was also crowned Junior World Champion for a record performance in 2015. Mukundan also became the youngest recipient of the prestigious National Award from the Indian government. As a child, Mukundan could not walk and had to be operated on when he had one.

Al Jazeera told him about his journey, his challenges, his dreams and how he lived a life he did not choose.

Al Jazeera: When did you realize you wanted to swim professionally?
Mukundan: In 2003, I started swimming as therapy and realized that it seemed cathartic to me. I couldn’t walk but I could swim. There was no gravity pulling me down, I felt like a fish. In three months, I knew it was my sport. I was told I was a hyper kid and that suited my temperament. What started with the aim of strengthening my legs got me noticed. The coaches spotted me and felt that I could be introduced to para-sport representing the state of Karnataka. All of this within six months. My parents also took a calculated risk with sports.

Al Jazeera: What challenges did you have to face?
Mukundan: There was no knowledge in India regarding para-sports. People didn’t know that we (athletes with different abilities) run with the greatest athletes. They didn’t know it was a high level sport. There are also the Asian Games, the Commonwealth Games and the Olympic Games for para-sports. We are under equal, if not more, pressure than able-bodied athletes.

Al Jazeera: What has been your experience with disability?
Mukundan: During the first eight years of my life, I had to be transported. My parents transported me from my bedroom to the living room and to family events and social outings. Our own circle of friends and relatives would tell my parents to feed me and let me rest at home – why take the burden everywhere?

People thought I would never be independent.

When I started out in sports, people didn’t see the logic behind my family supporting me with swimming. They did not believe in competitive sports for the disabled. My parents were advised to send me to a special school. But they never hesitated to support me with whatever I wanted. We [disabled people] are viewed with sympathy that we have a disability and cannot do the things normal people do. I want to show the world that we have hidden potentials that open up avenues for us and the community at large.

Al Jazeera: You mentioned that your family made this career possible for you. How? ‘Or’ What?
Mukundan: I get full support from home. It wouldn’t have been possible at a young age, or even now, if my family hadn’t been encouraging. Last month I lost my 81-year-old grandmother to COVID. She had been a huge inspiration, I was very close to her. My parents had to be out of town to work and she regularly took me to training.

Al Jazeera: How did the trip to the top go?
Mukundan: I expected a medal at my first competition representing my condition but I lost quite badly. At that point, I questioned my fate: why I was born with a disability and wanted to give up my dream. My swimming trip has been suspended several times due to surgeries. This has not been easy. But with each operation, with each setback, I imagine that I am better and stronger.

I tell myself that I am mentally strong even when I heal physically. I say every day that I am improving. Hard times are temporary. When you lose, you come out stronger. Conserve your strengths and compensate for your disadvantages. During the lockdown, when I couldn’t swim, I visualized my workout. Like the many times we switched to out-of-the-box training while I was recovering from the surgery. I was made to visualize every workout, say like 100 laps in a time limit, 500 meters recovery and the like.

Al Jazeera: What goes on in your mind right before and during a race?
Mukundan: There isn’t a lot of time to think about during the race as they don’t last too long. It’s just a trick. But I have sleepless nights before a race. In the morning, I spend a little calm, I have a light breakfast and I continue to sip water. We all have to sit in a call room before the race. The atmosphere is tense. Some athletes bump their legs, some coaches give pep talk, some jump to relax their muscles. I put on my headphones, put on the Alan Walker’s song “Alone” and walk around just to release my nervous energy.

Al Jazeera: What changes would you like to see in the infrastructure here?
Mukundan: Para-athletes have performed well since the last two Paralympics in sports such as swimming, track and field, table tennis and powerlifting. We have proven our courage. For me it was possible to continue the sport because my school gave me a cushion and support. They moved my classes downstairs and worked overtime with me. Schools should encourage sport at all levels. Sports venues across the country should be designed to be suitable for people with disabilities. There is progress in this direction. And we would also need more sponsorships.

Al Jazeera: Injuries, surgeries… how much do these setbacks affect you?
Mukundan: I have no sensation under the knees and for this reason, for 10 to 11 years, I continued to have ulcers on my feet. This would require me to be absent from practice for six weeks to two months at a time. There were times when I trained so well but I couldn’t see the events.

It is my love for the sport and my pride in the nation that I feel after every setback. Not everyone has the chance to represent the country at the highest level. Considering my condition and the 19 surgeries I have had, it makes me see sport in a different light. At first it was a matter of applause and appreciation and people congratulated me. Now it’s about understanding myself, appreciating my own body and the miracles it can do. After each setback, I am mentally stronger and physically healed. When the attitude is right, the medals wrap around your neck.

The interview has been edited for length and clarity.

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Street vendors suffer from foreclosure – The New Indian Express Sat, 29 May 2021 01:33:00 +0000

Express press service

CHENNAI: Shankaran Y was a happy man before this lockdown. He owned a small roadside tiffin shop in Madipakkam and earned 15,000 rupees a month, which was enough to support a family of four. It was already struggling with poor sales due to Covid and rising commodity prices, but somehow managed to stay afloat. However, the lockdown changed everything.

With no other source of income, Shankaran started selling vegetables last week. But that too was not profitable for him. “I spent my whole life making soft idlis and I didn’t know anything about the vegetable business. Out of desperation, I tried my luck but suffered losses. Last year, during the lockdown, I suffered huge losses and survived with my savings.

But for this year’s lockdown, I wasn’t prepared at all, ”said Shankaran, 42. “I don’t know how I will feed my family.” He said his business started to flourish from January of this year and customers were back enjoying his mellow idlis, but all his happiness was short-lived. The plight of hundreds of street vendors across the city is similar.

With the Covid outbreak, sales have plummeted and with the lockdown in effect, there is uncertainty as to whether their stores will open. With no relief in sight, many have changed professions. Young people have become delivery people while many are trying their hand at small businesses.

But a majority of them are driven into poverty. “Big hotels and restaurants can get through Swiggy and Zomato, but we can’t do the same. We’re not that tech savvy, nor do we have that many resources, ”said Krishnan V, another vendor.

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Food Lion donates $ 20,000 to support Asian Americans Fri, 28 May 2021 18:34:55 +0000

SALISBURY, NC, May 28, 2021 (GLOBE NEWSWIRE) – Food Lion has donated $ 20,000 to two longtime nonprofit partners in the Asian-American community to support organizations’ efforts to advance racial justice and equality in the Charlotte area and across the Carolinas. This investment deepens Food Lion’s long history of supporting organizations committed to promoting diversity, equity and inclusion efforts in the cities the company serves. Last year, Food Lion donated $ 500,000 to several long-standing community partners to support their work on racial equality and justice, as well as to promote continuous learning and development across the company. .

Specifically, Food Lion’s $ 20,000 funding will support work promoting equality, opportunity and education initiatives led by the Carolinas Asian-American Chamber of Commerce (CAACC) and the Charlotte Indian Association. (IAC).

“Caring for our neighbors in the cities we serve is at the heart of everything we do at Food Lion, and we’re proud to support organizations that share this commitment,” said Meg Ham, President of Food Lion. “These two longtime partners are strong supporters of our Asian American neighbors in the Charlotte area and the Carolinas, and we have been proud to support them both for many years. Today’s announcement is another step forward as we continue to empower ourselves to create more opportunities for all of our neighbors.

The Carolina Asian-American Chamber of Commerce (CAACC), which received $ 10,000 from the donation, serves more than 20 ethnic groups in the Asian community. The CAACC is making important strides in the fight against hate crime, helping families recover from the pandemic and supporting the upward mobility of young refugees and Asian professionals. Food Lion donated $ 10,000 to CAACC earlier this year and has been doing so for 16 years.

“As a fully voluntary nonprofit, we are grateful for the generosity and continued support of Food Lion for 16 years,” said John C. Chen, PhD, President of the Carolinas Asian-American Chamber of Commerce and the Charlotte Dragon Boat Association. “I appreciate the most that their support hasn’t waned. Food Lion’s impact on the Asian community has been visible and is being positively noticed. We look forward to the continued partnership with Food Lion, whose goals align with ours in leadership development, business support, a focus on education and cultural enrichment. “

The Charlotte Indian Association (IAC) serves approximately 5,000 citizens of Indian descent in the Greater Charlotte metropolitan area. With a focus on culture and leadership development, the IAC promotes opportunities for young professionals and shares the rich history of India and Native Americans. Food Lion donated $ 10,000 to IAC earlier this year and has been doing so for 12 years.

“We are deeply grateful for Food Lion’s support in our efforts to address this ongoing social issue,” said Lal Vishin, President of the Charlotte Indian Association. “It’s not our differences that divide us. We are unable to recognize and celebrate these differences. We thank Food Lion for being an active ally in a tangible way that goes beyond words to support our initiatives around community engagement, police relations, Asian owned brands and cultural education. . Additionally, with the continued support of Food Lion, we are better positioned to address these historic issues of inequity, promote social justice, and improve the well-being of our communities of Asian American descent.

In addition to its financial support, Food Lion has supported neighbors and associates in the United States of America and the Pacific Islands in a variety of ways, both through its Asia-Pacific Trade Resource Group and partnerships of long standing with CAACC, IAC and other advocacy organizations.

About Food Lion
Food Lion, based in Salisbury, North Carolina, since 1957, has more than 1,100 stores in 10 southeastern and mid-Atlantic states and employs more than 82,000 associates. Leveraging its long-standing heritage of low prices and convenient locations, Food Lion strives to have the easiest complete grocery experience in the Southeast, anchored by a strong commitment to the affordability, freshness and the communities it serves. Through Food Lion Feeds, the company has donated more than 500 million meals to individuals and families since 2014, and is committed to donating 1.5 billion meals by 2025. Food Lion is a company of Ahold Delhaize USA, the US division of Ahold, based in Zaandam. Delhaize. For more information, visit or applicants can visit

A photo accompanying this announcement is available at

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Negative RT-PCR certificate must be retrieved to recover seized vehicles – The New Indian Express Fri, 28 May 2021 00:14:00 +0000

Express press service

KOCHI: People seeking to recover vehicles that have been seized for violating the Covid protocol will need to submit a negative RT-PCR certificate to do so. Ernakulam Rural Police have introduced the strict rule – claimed to be the first of its kind in the state – in light of growing lockdown violations. Ernakulam (rural) district police chief K Karthick told TNIE that police are taking huge risks to save lives during the pandemic.

“But some people are the least bothered. We found several motorists wandering for no particular reason. Strict measures are being implemented only to prevent people from contracting Covid, ”he said.
According to police sources, last week alone 2,750 vehicles were seized in the rural district of Ernakulam.
“Several police officers are currently under treatment after having tested positive for Covid. Most of them contracted the infection while on duty. We cannot take more risks by allowing these motorists to come freely to the police stations to claim their vehicles. The new rule is both a warning and a safety mechanism, ”Karthik said.

Previously, police made negative RT-PCR certificates mandatory for food delivery people after violating safety standards. “To ensure the proper delivery of food, the government has relaxed restrictions on the operation of food delivery operators. But some food delivery people have overused the relaxation. We have therefore made an RT-PCR certificate compulsory for those working in the sector, ”he added.

Meanwhile, a senior police department official said the new rule will be applied in other districts where violations are high. “Despite the government’s campaign and the police department’s crackdown, people continue to venture out for no good reason. Such orders will help police reduce cases of Covid. We will soon be implementing it in other districts, ”said the officer.

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